Barbeque Pork Ribs — Perfectly seasoned and slow-cooked for 10 hours, finished on the grill with our chipotle barbeque sauce and served with pinto beans and rice. $16.95
• Half rack $12.95
Coconut Shrimp — Jumbo prawns, hand-breaded in fresh flaked coconut and lightly fried to a golden brown. Served with mango salsa, beans, and rice. $13.95
Ribs & Coconut Shrimp — A generous portion of our tender, slow-roasted pork ribs paired with two lightly fried, jumbo coconut shrimp. Served with rice, beans, and grilled veggies. $13.95
Carnitas — Three-time award winner! A very traditional and popular dish served throughout Mexico. Slow-cooked pork glazed in its own juices and fresh orange. Served with guacamole and flour tortillas. $10.50
Chimichanga Blanco — Our chicken chimichanga smothered with homemade cilantro cream sauce. Served with pinto beans, rice, sour cream, and guacamole. $11.50
Gordito Burrito — Everything but the kitchen sink. A 14-inch flour tortilla bursting with carne asada, chicken, carnitas, rice, beans, mixed cheeses, sour cream, and guacamole. Served green chile (hot) or enchilada style (mild). It’s a mouth full! $11.50
Baja Tacos — These tasty tacos feature white fish battered to order and loaded on top of steamed corn tortillas with crisp cabbage, mild salsa, and jalapeno tartar sauce. $9.25
Blackened Salmon Tacos — Three fresh, hand-cut Atlantic salmon tacos with our special blackened seasoning, seared to perfection and served with rice and beans. $10.95
Cajun Shrimp Tacos — Tender shrimp, lightly fried and dusted with a blend of Cajun seasonings. Loaded on top of steamed corn tortillas and topped with crisp cabbage, mild salsa, and jalapeno tartar sauce. Served with rice and beans. $9.50
Cajun Shrimp Tostadas — Tender shrimp, lightly fried and dusted with a blend of Cajun seasonings. Loaded on top of crisp corn tortillas and topped with crisp cabbage, mild salsa, and jalapeno tartar sauce. Served with rice and beans. $9.50
Lobster & Shrimp Enchiladas — Lobster meat and tender shrimp grilled and rolled into corn tortillas, topped with our house-made cilantro cream sauce and then baked. $11.95